Enter up to three six-digit ANZSCO codes to compare official descriptions, skill levels, alternative titles and specialisations.
| Field | Seafood Process Worker 831313 |
|---|---|
| Skill level | Level 5 |
| Occupation description | Scales, cleans, fillets, cuts, shells, grades and packages fish and shellfish. |
| Alternative titles | — |
| Specialisations | Abalone Sheller, Mussel Opener (NZ), Oyster Opener |
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